FREMANTLE’S Kings Square is the new location for the famed Freo Long Table Dinner, now in its fifth year.
Tickets for the popular fundraiser, organised by the National Hotel and St Patrick’s Community Support Centre, will go on sale at 9am, September 7.
The November 28 event will feature numerous high-profile chefs including TV’s Anna Gare, Kailis Fish Market Café head chef Pete Manifis, Bread in Common’s Scott Brannigan, Manuka Woodfire Kitchen’s Kenny McHardy and Melissa Palinkas from Young George and Ethos.
Students from the Empyrean Education Institute will provide additional support in the National Hotel kitchen.
The three-course dinner will be accompanied by the some of the state’s best wines and local craft beers from Little Creatures, Leeuwin Estate, Ferngrove Estate and Capel Vale Wines.
The Freo Long Table Dinner will take place at 7pm, Saturday, November 28.
The National Hotel will be open throughout the day and evening, with the community invited to enjoy a refreshing drink at one of the venue’s bars or while taking in the views from the spectacular rooftop.
Tickets are available from Sticky Tickets from 9am, Monday, September 7. Visit fremantlelongtable.com.au to find out more.